About Mad Badger
Born and raised in WI, I grew up on sports, family, and friend gatherings, and let’s be real, there was some drinking going on. “Brunch,” “happy hour,” “tailgating,” “camping,” “just because,”… do we really have to have a reason?
Bring in the Bloody Mary…after years, and years….and more years of trying terrible to mediocre mixes basically everywhere, I never found the perfect one but got pretty good at making my own. I guess it’s a cross between a Caesar and a Mary- but it’s all kinds of delicious. You’ll find that recipe in the “Original” Mad Badger. Why “Mad Badger”? It’s a nod to my roots, our state capital, and our spicy little mascot.
Fast forward to 2023…I moved to Tarpon Springs, Florida, met some fantastic people, and stumbled on a great little place there that had, you guessed it…Bloody Mary’s. Really good ones, too, made by someone who loves them just as much as I do. So, what else could we do but combine our recipes to craft up some pretty fantastic flavors to share with the rest of the world?
We hope you enjoy them as much as we enjoy creating them.
